by CORAL Magazine | Aug 23, 2019 | CORAL - James Lawrence, CORAL - Matt Pedersen, CORAL Excerpt, Marine
Editor’s Page: On the cusp of a marine livestock tipping point Excerpt from CORAL Magazine, Volume 16, Number 5 September/October 2019 It’s often said that the reef aquarist must be an oceanographer, a biologist, a chemist, a hydraulics engineer (or least a...
by Matt Pedersen | Aug 5, 2019 | AMAZONAS - Matt Pedersen, CORAL - Matt Pedersen, CORAL Excerpt, Freshwater, Marine
an excerpt from CORAL Magazine, May/June 2012, by Matt Pedersen Can marine aquarists provide a safety net for endangered species and aquatic diversity? The first time I publicly expressed my concerns for the future of coral reefs, I got a bit choked up and teary-eyed....
by Matt Pedersen | Jul 3, 2019 | CORAL Excerpt, Marine
Go to the Digital Edition—Now Live for Immediate Reading The July/August 2019 Issue of CORAL is printed and on its way to subscribers, local aquarium shops, and select bookstores—on sale July 9th, 2019, at the best marine aquarium retail stores everywhere. Readers of...
by CORAL Magazine | May 16, 2019 | CORAL Excerpt, Marine
an excerpt from the Reef News column of CORAL Magazine, March/April 2019 Recently increasing numbers of color variants of the Scopas Tang (Zebrasoma scopas) have been turning up in the aquarium trade and have generated much curiosity—and elevated prices when they...
by Matt Pedersen | May 3, 2019 | CORAL Excerpt, Marine
Go to the Digital Edition – Now Live for Immediate Reading The May/June 2019 Issue of CORAL is printed and on its way to subscribers, local aquarium shops, and select bookstores—on sale May 7th, 2019, at the best marine aquarium retail stores everywhere. Readers...
by CORAL Magazine | Apr 25, 2019 | CORAL Excerpt, Marine
Excerpt from CORAL Magazine, May/June 2019 OVERVIEW: Easily the best choice of sea anemones for the aquarist wanting to observe the symbiotic relationship with clownfish. If fed meaty foods regularly, the Bubbletip Anemone should prove hardy and may even reproduce,...
